Karan Arora

(4)

Sector 50, Gurgaon

International Chef with 17+ years of food experience specializing in Italian, European, Mediterranean & Asian cuisine. A Hotel school graduate having experience working with 5* category hotels namely Grand Hyatt (India), Marriott Manchester UK, Park Plaza London & few of the popular standalone restaurants in & around London My journey working as a Chef...

Karumariarasan

(1)

Thimmarajapuram, Tirunelveli

I am an qualified chef with over 10 year experience. Providing online master classes and courses for Students/Chefs/Cooks/Home makers which make them understand various cuisines in its natural form. Comparing organic path and multi cuisine way of cooking to understand cooking science and its industrial growth. Understanding the purpose of cooking,...

Jahnavi

Sector 137, Noida

I started cooking when I was in the 10th grade in 2015. Since then, I have learnt to make Italian, Mexican, Indian, and Korean food as well.

Lakshya Sinha

Sector 78, Noida

Experienced culinary professional and food production faculty with a strong foundation in kitchen operations, team training, and modern food innovation. A graduate of WGSHA with international exposure in Italian cuisine, I’ve worked in reputed brands like Brik Oven and Diva Italian, along with leading academic training at BCCM. Skilled in using AI tools...

Anchal Puri .

Dhawas Jaipur, Jaipur

I am a Hotel Management graduate a strong educational base that set her on a path of hospitality and management excellence role of Asia Head in prominent resorts, showcasing her expertise in hospitality and management at a continental level.

Jayabharathi

Urapakkam, Chennai

"I am a passionate cooking and baking instructor with five years of experience. I specialize in making culinary techniques simple and enjoyable, helping others master everything from classic recipes to creative dishes."