Srinubabu Dhulipalla

(19)

Sun City, Bandlaguda Jagir

Post qualification of culinary arts, I traveled across the globe through different countries and continents to enhance my skills and also to enrich the skills of culinary. This exposure went on for 18 yrs and fetched me the thorough knowledge and hands-on expertise on 20 different cuisines. All these opportunities made me unique in the field of culinary...

Debajyoti Saha

Bangur Avenue, Kolkata

I am writing to express my interest in the position at this company, as advertised. With over five years of diverse culinary experience and a robust skill set that includes problem-solving, customer service, and team management, I am confident in my ability to contribute effectively to your esteemed kitchen team. My background includes a Bachelor...

9+ years of experience in Home Cooking. Deep passion and dedication towards South Indian cooking both Veg and Non Veg(Chicken, Mutton, Fish). Skilled in developing, engaging and effective cooking classes for diverse learners. Let's make learning fun and Let's learn together.

Jhalak Khaterpal

Nandgram, Ghaziabad

I am a chef , I have great knowledge of various cuisines specialised in bakery and confectionery. Hold a diploma in bakery and confectionery from ihm , pusa. Also graduated in bhm bachelor's of science ( hospitality and hotel administration) I have worked with biggest of brands like starbucks , tim hortons , third wave , blue tokai and many more....

Gaurav Tewari

Indira Nagar, Lucknow

I am a chef instructor with a specialisation in Food production and culinary art. I am trained in professional baking and have 15 years of experience in teaching culinary and hospitality courses in various govt and private institutes