Sireesha S S .

Lingarajapuram, Bangalore

Food is art of life , believe in this and it takes you to greater height with good taste for ur dishes

Debajyoti Saha

Bangur Avenue, Kolkata

I am writing to express my interest in the position at this company, as advertised. With over five years of diverse culinary experience and a robust skill set that includes problem-solving, customer service, and team management, I am confident in my ability to contribute effectively to your esteemed kitchen team. My background includes a Bachelor...

9+ years of experience in Home Cooking. Deep passion and dedication towards South Indian cooking both Veg and Non Veg(Chicken, Mutton, Fish). Skilled in developing, engaging and effective cooking classes for diverse learners. Let's make learning fun and Let's learn together.

Jhalak Khaterpal

Nandgram, Ghaziabad

I am a chef , I have great knowledge of various cuisines specialised in bakery and confectionery. Hold a diploma in bakery and confectionery from ihm , pusa. Also graduated in bhm bachelor's of science ( hospitality and hotel administration) I have worked with biggest of brands like starbucks , tim hortons , third wave , blue tokai and many more....

Gaurav Tewari

Indira Nagar, Lucknow

I am a chef instructor with a specialisation in Food production and culinary art. I am trained in professional baking and have 15 years of experience in teaching culinary and hospitality courses in various govt and private institutes

Sai A.

Krishnarajapura, Bangalore

Aspiring architect, culinary enthusiast, and graphic designer passionate about education. Currently a bachelor's student in architecture, I offer racing classes covering ABA subjects for pre-primary to 5th grade.