Abhilasha

Dehradun City, Dehradun

I ama working professional and I love cooking and have been cooking delicious food for my family for more than 10 years and also giving classes in my neighborhood.

Aashi B.

Uttam Nagar, Delhi

With over 45 years of home cooking experience and 10 years in the restaurant industry, I bring a lifetime of expertise and passion for food. Cooking runs in my blood—I come from a family of three generations of professional cooks, and I have honed my skills through years of hands-on experience. As the owner of a successful food joint, I have mastered...

Rohith G

Mahalakshmipuram Layout, Bangalore

Having travelled to over 1K restaurants ranging from street foods to overseas 7star hotels apartment from comfort the best chef in my life is my mother. Personal achievements: south Indian cuisines. Italiano. Instant specials. My mother is the best chef.

Amitabh Chauhan

Kharghar Sector 15, Mumbai

I have been a Chef for the past 7 years although I have been preparing food for the past 20+ years. I currently run a Cloud Kitchen and cater to only Corporate clients with Breakfasts, Lunch and Dinners. I have a profiency in Thali meal preparation with Normal/Masala/Dal Tadka, Biryani Veg/Non Veg, Salads, Raita, Veg/Non Veg curries and different types...

Sunny Noel Menezes

Mumbai, Mumbai

I am a commi chef specialized in continental, indian, mexican and middle eastern cuisines having work experience of 3 years in hotel industry graduated from chennais amirta ihm bangalore in 2022. Started my professional experience from taj west end bangalore currently employed in prestigious cricket club of india mumbai. My culinary journey had been...

Vivek Kumar Dwivedi

Dombivli East, Mumbai

I'm head chef vivek dwivedi My experience is 18 y hotel and restaurant house cooking experience My cousin is north indian south indian chinese tandoori biryani is Main base